J130 Bandsaw – Industrial-Grade Bandsaw for Butchers
The J130 Bandsaw is a powerful, commercial-grade bone cutting machine designed for precise, efficient, and safe meat processing. Built with high-quality stainless steel, this electric saw is ideal for butcher shops, meat processing facilities, supermarkets, and restaurants.
With its high-speed motor, sharp blade, and sturdy construction, the J130 handles frozen meat, poultry, and bones with ease. Its ergonomic design and safety features ensure ease of use while maintaining hygiene standards.
✅ Key Features:
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Electric bone cutting saw – Ideal for cutting through large bones and frozen meat
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Stainless steel construction – Durable, corrosion-resistant, and food-safe
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Compact and powerful – Space-saving design with industrial strength
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Adjustable cutting thickness – For precise cuts in various meat types
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Built-in safety features – Protects operators during operation
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Easy to clean and maintain – Designed for daily commercial use
Whether you're processing beef, lamb, pork, or poultry, the J130 Bandsaw delivers speed, accuracy, and long-lasting reliability.
Recommended For:
- Butcheries
- Shisa Nyama
- Poultry
- Fish
- Fresh & Frozen Meat
Design For:
- Safety switch on access doors
- Cast aluminum body easy to clean
- Electro mechanical brake motor.
- Blade stops instantly when door is opened or unit is switched off
- All work surfaces that touch food are Stainless Steel
Once your order has been collected by the courier service from our warehouse, these are the estimated delivery timeframes:
Gauteng: 2-3 working days;
Other main centres: 2-3 working days;
Regional areas: 2-5 working days; and
Remote areas: 5-7 working days.
We do not guarantee exact delivery times, however, we can assure you that your delivery will be strictly monitored until it reaches you.
Deliveries can only be made to addresses within the Republic of South Africa.
Kindly note that shipping fees outside of the Gauteng area may vary.

J130 Bandsaw – Industrial-Grade Bandsaw for Butchers